Vol. 3 No. 10 (2026): INTERNATIONAL JOURNAL OF ECONOMIC LITERATURE (INJOLE)

Articles

• CROWDFUNDING IN ISLAMIC FINANCE: A NEW MODEL FOR ENTREPRENEURIAL FINANCING

  Helma Maraliza (Author)

  828-840

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• PUBLIC SECTOR ACCOUNTING INFORMATION SYSTEMS AND THEIR IMPACT ON ORGANIZATIONAL PERFORMANCE

  Kathleen Asyera Risakotta, Amiruddin Amiruddin, Asri Usman (Author)

  841-853

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• ANTI-FRAUD STRATEGIES AND INTERNAL AUDIT ROLES IN PUBLIC SECTOR ORGANIZATIONS

  Andi Nurrahma Gaffar, Amiruddin Amiruddin, Asri Usman (Author)

  854-866

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• THE EVOLUTION OF INTERNAL AUDIT STANDARDS IN PUBLIC SECTOR GOVERNANCE

  Adriyana Adevia Nuryadin, Amiruddin Amiruddin, Rahmawati HS (Author)

  867-879

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• GREEN TAXATION AND CORPORATE ENVIRONMENTAL PERFORMANCE: A GLOBAL PERSPECTIVE

  Arfandi Arfandi, Amiruddin Amiruddin, Asri Usman (Author)

  880-892

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• THE IMPACT OF TAX AGGRESSIVENESS ON FIRM VALUE AND AUDIT QUALITY

  Arfandi Arfandi, Sri Sundari, Mediaty Mediaty (Author)

  893-904

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• THE EFFECT OF IBS CORE APPLICATION USE, LOCUS OF CONTROL, AND INTERNAL CONTROL SYSTEM ON EMPLOYEE PERFORMANCE

  Ni Kadek Dian Maharani, Ni Luh Sari Widhiyani (Author)

  905-992

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• THE INFLUENCE OF PUSH AND PULL MOTIVATION ON CONVERSION INTENTION OF CANVA PRO THROUGH PERCEIVED VALUE(A STUDY ON GEN Z IN DENPASAR)

  Riyan Priyambodo Pradana, Putu Yudi Setiawan, Gede Suparna, Ni Wayan Ekawati (Author)

  923-935

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• ECOSYSTEM SUPPORT, DIGITAL LITERACY, AND INNOVATION CAPABILITY: EXPLAINING PRODUCT INNOVATION AND COMPETITIVE ADVANTAGE AMONG FOOD SMEs

  Siwi Manganti (Author)

  936-947

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• HOW SUSTAINABLE INVESTMENT SHAPES CORPORATE VALUE IN INDONESIAN ENERGY FIRMS

  I Gusti Ayu Devionita, I Gusti Bagus Wiksuana (Author)

  948-969

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• THE DEVELOPMENT MODEL OF PESANTREN ECONOMIC INDEPENDENCE THROUGH FOUNDATION-OWNED BUSINESS ENTITIES IN MIFTAHUL ULUM LUMAJANG BOARDING SCHOOL

  Muhammad Syaikhul Alim, Munir Is’adi, Babun Suharto (Author)

  970-981

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• RECONSTRUCTING THE PARADIGM OF PRODUCTIVE WAQF: A MULTI-SECTOR MANAGEMENT MODEL FOR DEVELOPING AN INCLUSIVE ECONOMIC ECOSYSTEM IN RURAL COMMUNITIES

  ST Monica Dwi M, Moch. Chotib, Fauzan (Author)

  982-987

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• BUSINESS ANALYSIS OF PROCESSED JELLYFISH PRODUCTS  AS A TRADITIONAL SOUVENIR FROM PALOH

  Nur Istiqamah, Nur Astri Fatihah, Muslimah (Author)

  988-996

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• AN ANALYSIS OF THE ROLE OF HUMAN RESOURCE MANAGEMENT IN IMPROVING EMPLOYEE PERFORMANCE IN THE DIGITAL AGE

  SRI NDARU ARTHAWATI, Eloh Bahiroh (Author)

  997-1008

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• THE MODERATING ROLE OF SELF-CONTROL ON THE INFLUENCE OF PRODUCT QUALITY AND DISCOUNT PROMOTION ON BUYING DECISION OF HALAL COSMETICS ON E-COMMERCE

  Nadyah Zubdatun Nihayati, Nur Asnawi , Nihayatu Aslamatis Solekah (Author)

  1009-1026

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